This equipment is widely used for drying of fruit, vegetable, food, Chinese herbs pieces, aquatic products and chemical raw materials.
Fruit & vegetable dehydration machine Type-B: ZGW65B－125B
Processing capacity:619kg-2457kg/h
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Finished products
Dimension(mm)
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Water content of raw material
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Drying and dehydration capacity of 65B-125B(double stage)/150min
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WGC-65B
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WGC-100B
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WGC-115B
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WGC-125B
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Initial Final
/% /%
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Fresh Dried
Kg/h Kg/h
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Fresh Dried
Kg/h Kg/h
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Fresh Dried
Kg/h Kg/h
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Fresh Dried
Kg/h Kg/h
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Garlic Slice
(1.6 – 1.8)
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67 7
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619.5 187.73
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840 254.55
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1050 318.18
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1365 413.64
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Shallot Slice
(5 x 5)
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91 7
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796.5 66.38
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1080 90
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1350 112.5
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1755 146.25
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Spinage Slice
(10 x 10)
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92 7
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902.7 69.44
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1224 94.15
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1530 117.69
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1989 153
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Carrot Grain
(5 x 5)
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89 7
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1062 88.5
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1440 120
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1800 150
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2340 195
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Onion shreds
(3 – 4)
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89 7
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1097.4 78.39
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1488 104.29
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1860 132.86
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2418 172.71
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Cabbage Grain
(8 x 8)
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93 7
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885 59
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1200 80
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1500 100
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1950 130
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Potato Grain
(10 x 10)
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76.3 7
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1150.5 191.75
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1560 260
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1950 325
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2535 422.5
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Ginger Slice
(2 – 3)
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86 7
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973.5 121.69
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1320 165
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1650 206.25
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2145 268.13
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Mushroom Slice
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85 7
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672.6 84.08
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912 114
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1140 142.5
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1482 185.25
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Apple chips
(10 x 10)
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88 7
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1115.1 191.75
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1512 189
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1890 236.25
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2457 307.13
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Raisin
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81 16
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938.1 187.62
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1272 254.4
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1590 318
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2067 413.4
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Kelp Slice
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95 7
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991.2 58.31
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1344 79.06
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1680 98.82
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2184 128.47
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