This equipment is widely used for drying of fruit, vegetable, food, Chinese herbs pieces, aquatic products and chemical raw materials.
Fruit & vegetable dehydration machine Type-C: ZGW75C－200C
Processing capacity: 735kg-3591kg/h
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Finished products
Dimension
(mm)
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Water content of raw materials
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Drying and dehydration capacity of
75C-200C(three stage)/150min
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Remarks
|
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WGC-75C
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WGC-135C
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WGC-165C
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WGC-200C
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Initial Final
/% /%
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Fresh Dried
Kg/h Kg/h
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Fresh Dried
Kg/h Kg/h
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Fresh Dried
Kg/h Kg/h
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Fresh Dried
Kg/h Kg/h
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Load Fresh/dry
Kg/0.15m2 Rate
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Garlic Slice
(1.6 – 1.8)
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67 7
|
735 222.73
|
1260 381.82
|
1575 477.23
|
1995 604.55
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1.75 3.3:1
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|
Shallot Slice
(5 x 5)
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91 7
|
945 78.75
|
1620 135
|
2025 168.75
|
2565 213.75
|
2.25 12:1
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Spinage Slice
(10 x 10)
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92 7
|
1071 82.38
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1836 141.23
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2295 176.54
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2907 223.62
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2.55 13:1
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|
Carrot Grain
(5 x 5)
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89 7
|
1260 105
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2160 180
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2700 225
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3420 285
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3 12:1
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Onion Shreds
(3 – 4)
|
89 7
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1302 93
|
2232 159.43
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2790 199.29
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3534 252.43
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3.1 14:1
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|
Cabbage Grain
(8 x 8)
|
93 7
|
1050 70
|
1800 120
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2250 150
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2850 190
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2.5 15:1
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Potato Grain
(10 x 10)
|
76.3 7
|
1365 227.5
|
2340 390
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2925 487.5
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3705 617.5
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3.25 6:1
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Ginger Slice
(2 – 3)
|
86 7
|
1155 144.38
|
1980 247.5
|
2475 309.38
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3135 391.88
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2.75 8:1
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Mushroom Slice
|
85 7
|
798 99.75
|
1368 171
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1710 213.75
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2166 270.75
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1.9 8:1
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Apple chips
(10 x 10)
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88 8
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1323 165.38
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2268 283.5
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2835 354.38
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3591 448.88
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3.5 8:1
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Raisin
|
81 16
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1113 222.6
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1908 381.6
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2385 477
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3021 604.2
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2.65 5:1
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Kelp Slice
|
95 7
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1176 69.18
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2016 118.59
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2520 148.24
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3192 187.76
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2.8 17:1
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